Available January 30 – March 26, 2025
1st Course
Choose One Each
Tuna Poke
Spicy Ahi Tuna, Fresh Avocado, Sesame, Soy Caramel
Roasted Tomato Bisque
Center-Cut Iceberg
Chopped Egg, Tomato, Bacon, Morton’s Blue Cheese or
1000 Island Dressing
Caesar Salad
Garlic Croutons, Shaved Parmesan
Supplemental Appetizer Selections
Shrimp Diablo
Bacon, Smoked Jalapeno Cream Cheese ($15cad / $11usd)
1/2 Dozen Oysters
Cilantro Mignonette ($15cad / $11usd)
Jumbo Shrimp Cocktail
Spicy Cocktail Sauce ($15cad / $11usd)
2nd Course
Choose One Each
6 OZ. Black Angus Filet Mignon
Loaded Baked Potato
7 OZ. Black Angus Manhattan Steak
Loaded Baked Potato
8 OZ. Angus Hanger Steak
Loaded Baked Potato
Land & Sea
Lobster Ravioli & Braised Short Rib, Shiitake Mushroom
Roasted Brick Chicken
Steamed Broccolini, Southern Style White BBQ Sauce
Blackened Mahi Mahi
Smoked Jalapeño Bacon Pan Sauce, Dirty Rice
Supplemental Entrée Selections
8 OZ. Filet Mignon
Black Angus, Loaded Baked Potato ($25cad / $19usd)
16 OZ. Ribeye
Black Angus, Loaded Baked Potato ($35cad / $26usd)
16 OZ. Signature New York Strip
USDA Prime, Loaded Baked Potato ($35cad / $26usd)
3rd Course
NY Cheesecake
Fresh Vanilla Bean Custard, Caramelized Sugar
La Bete Noir
Flourless Chocolate Cake, Raspberry Puree
Supplemental Dessert Selections
Morton’s Legendary Hot Chocolate Cake
Vanilla Bean Ice Cream ($7cad / $5usd)
$169cdn / $125usd Per Couple
Includes choice of bottle of Inniskillin Pinot Grigio, Jackson-Triggs Merlot or Jackson-Triggs Rose
An 18% gratuity will be added to parties of 8 or more. Price is subject to taxes and fees. (HST Harmonized sales tax of 13%) and LF (Local Fee of 7.9%).