Winter Blast Dinner for Two
$79cdn / $59usd per person
1st Course
Choose One Each
Tuna Poke
Spicy Ahi Tuna, Fresh Avocado, Sesame, Soy Caramel
Roasted Tomato Bisque
Center-Cut Iceberg
Chopped Egg, Tomato, Bacon Bits, Morton’s Blue Cheese Dressing or Thousand Island Dressing
Baked Five Onion Soup
Caesar Salad
Garlic Croutons, Shaved Parmesan
Supplemental Appetizer Selections
Jumbo Shrimp Cocktail
Spicy cocktail sauce ($15cdn / $11usd)
Shrimp Diablo
Bacon, Smoked Jalapeno Cream Cheese ($15cdn / $11usd)
1/2 Dozen Oysters
Cilantro Mignonette ($15cdn / $11usd)
2nd Course
Choose One Each
7 OZ. Black Angus Manhattan Steak
Loaded Baked Potato
8 OZ. Angus Hanger Steak
Loaded Baked Potato
16 OZ. Pork Tomahawk
Cherry Peppers, Broken Butter Sauce, Loaded Baked Potato
Roasted Brick Chicken
Steamed Broccolini, Southern Style White BBQ Sauce
Misoyaki Salmon Fillet
Baby Bok Choy, Shiitake Mushrooms, Truffle Yuzu Beurre Blanc
Supplemental Entrée Selections
14 OZ. Black Angus New York Strip
Loaded Baked Potato ($20cdn / $15usd)
8 OZ. Filet Mignon
Black Angus, Loaded Baked Potato ($25cdn / $19usd)
16 OZ. Ribeye or Cajun Ribeye Angus Beef
Loaded Baked Potato ($35cdn / $25usd)
3rd Course
White Chocolate Pecan Bread Pudding
Bourbon caramel sauce
Supplemental Dessert Selections
Morton’s Legendary Hot Chocolate Cake
Vanilla Bean Ice Cream ($7cdn / $5usd)
$79cdn / $59usd per person
add wine pairing for $30cdn
An 18% gratuity will be added to parties of 8 or more. Price is subject to taxes and fees. (HST Harmonized sales tax of 13%) and LF (Local Fee of 7.9%).